Chocolate Chip Cookies

2 1/2 cups flour
1 tsp baking soda
1/2 tsp salt
1 cup butter or margarine
3/4 cup sugar
3/4 cup brown sugar
1 tsp vanilla
2 eggs
2 cups chocolate chips

1. In a mixing bowl, whisk together the flour, baking soda and salt.

2. In a stand mixer or mixing bowl, beat together the butter/margarine and the 2 sugars. Add in the vanilla. Beat in the eggs, 1 at a time, until smooth. Scrape down the sides if necessary.

3. Add the dry ingredients and mix on low speed, until batter forms.

4. Fold in the chocolate chips.

5.  Place on cookie sheet and bake at 350 F for 9-11 minutes, or until they begin to golden.